A kitchen that evolves every day. Change, adapt and work with the resources offered by the land: Valencia.
Roasted onion, eel and fresh yeast hollandaise.
Fried eggplant with miso.
A personal kitchen, simple in appearance, but complicated in its preparation. In its elegant gastronomic proposal, innovative techniques are used that are not seen, but are perceived on the palate.
Ricard Camarena’s cuisine is committed to the territory and tradition, sprinkled with cosmopolitan influences. It is an essential, acidic, fresh and very respectful proposal with the product.
Our
proposal
Recorrido Ricard Camarena – 210€
The proposal that collects our culinary baggage of recent years. Drinks not included. Optional: Pairing with wines +€145. Non-alcoholic beverage pairing +95€
Oxalis Path – €165
Our new route based on a completely vegetable kitchen. Drinks not included. Optional: Pairing with wines +€115. Non-alcoholic beverage pairing +75€.
Synthesis – €165
A smaller proposal for an incursion into our gastronomic offer. Drinks not included. Optional: Pairing with wines €115. Non-alcoholic beverage pairing +75€
CLOSED FOR HOLIDAYS UNTIL 20 SEPTEMBER Lunch: Saturday. From 1:30 p.m. to 3:00 p.m. (KITCHEN HOURS).
Lunch: Saturday. From 1:30 p.m. to 3:00 p.m. (KITCHEN HOURS). Dinner: Froms Tuesday to Saturday. From 8:00 p.m. to 9:30 p.m. (KITCHEN HOURS).
Closed: Sunday and Monday.
Frequently Asked
Seating times
– For Lunch: 1:30 to 3:00 pm
– For Dinner: 8:00 to 9:30 pm
What can I expect?
Our dining experience is underpinned by a constant search for taste. We respect the identity of each product so that, when taken together with other ingredients, they create new tastes full of subtle yet unexpected nuances. We source the majority of our products locally. In the case of vegetables and garden produce, we are in direct contact with the grower, which leads to a working synergy based on shared decisions at each crucial moment in the life of the product: planting, growing and harvesting, thus establishing a sustainable relationship between the restaurant, the producer and the land.
How long does a meal last?
Between 2:30 and 3 hours, depending on the menu you choose: the shorter ‘Synthesis’ or the longer ‘Ricard Camarena’.
Are there alternatives for people with allergies or who are intolerant to certain foods?
Yes, provided you notify us when booking a table, with sufficient time in advance and whenever we are able to adapt our menu. On certain occasions it may be impossible due to the severity or degree of the allergies or intolerances.
Seating times
– For Lunch: 1:30 to 3:00 pm
– For Dinner: 8:00 to 9:30 pm
How long does a meal last?
Between 2:30 and 3 hours, depending on the menu you choose: the shorter ‘Synthesis’ or the longer ‘Ricard Camarena’.
What can I expect?
Our dining experience is underpinned by a constant search for taste. We respect the identity of each product so that, when taken together with other ingredients, they create new tastes full of subtle yet unexpected nuances. We source the majority of our products locally. In the case of vegetables and garden produce, we are in direct contact with the grower, which leads to a working synergy based on shared decisions at each crucial moment in the life of the product: planting, growing and harvesting, thus establishing a sustainable relationship between the restaurant, the producer and the land.
Are there alternatives for people with allergies or who are intolerant to certain foods?
Yes, provided you notify us when booking a table, with sufficient time in advance and whenever we are able to adapt our menu. On certain occasions it may be impossible due to the severity or degree of the allergies or intolerances.
Who
is
Ricard
Camarena?
More by Ricard
Camarena
Habitual
Canalla Bistro
